China: Draft National Food Safety Standard Food Additive Paprika Oleorein Notified to WTO
On July 11, 2024, China notified the draft National Food Safety Standard Food Additive Paprika Oleorein to the World Trade Organization (WTO) under G/SPS/N/CHN/1307. China’s SPS Enquiry Point at sps@customs.gov.cn will accept comments until September 9, 2024. This report Provides an unofficial translation of the draft standard. Stakeholders should conduct their own review of the standard and provide comments as necessary.