Colombia: Food Service - Hotel Restaurant Institutional

  |   Attaché Report (GAIN)

The Colombian HRI sector is expected to grow four percent in 2014. Hotel occupancy rates are generally stable, at around 53 percent in 2013, with a number of new hotel chains expanding operations in Colombia. In addition, because of the growing economy, Colombian consumers are eating out more, which has created a boom for restaurant sales in the country.

Colombia: Food Service - Hotel Restaurant Institutional

Western Hemisphere, Colombia

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