Egypt: Updates to Egypt's National Food Safety Authority Issues Technical Regulation for the Maximum Residue Levels of Chemical Contaminants in Food
This report is an update to GAIN report number EG2022-0022. Attaching the English translation of the National Food Safety Authority (NFSA) Decision of Board of Directors No. 6/2022 concerning the binding technical basis for maximum residue levels (MRLs) for chemical contaminants in food.