France: Food Processing Ingredients
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The French food processing sector is valued at $212 billion with over 17,650 food processors from small family owned businesses to some of the largest food companies in the world. Progress in food technology, marketing innovations, and exports of finished food products contribute to France's increasing demand for food ingredients. Exports of processed foods are higher than other large industrial sectors in France and its food industry is the third largest in the world behind Germany and the United States.