Germany: Food Service - Hotel Restaurant Institutional

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, Berlin   |   (011-49-30) 8305-1150

The German food service sector is large, fragmented and highly competitive. Food service sales continue to be led primarily by independent full-service restaurants. International chains have a very strong position in the fast food segment. Total turnover for the German food service sector increased by 2.4 percent to €80.9 billion in 2016.

Germany: Food Service - Hotel Restaurant Institutional

Exporting
Europe and Eurasia, Germany

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