India: FSSAI Publishes List of Enzymes Derived from Genetically Modified Microorganisms in the Official Gazette of India

  |   Attaché Report (GAIN)   |   IN2022-0103

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India: FSSAI Publishes List of Enzymes Derived from Genetically Modified Microorganisms in the Official Gazette of India

On October 27, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published notification F.No. STD/FA/A-1.30/No.1/2020-FSSAI(P-I) in the Gazette of India: Extraordinary (Official Gazette). The notification was subsequently published on the FSSAI website on October 31, 2022. The notification issued includes the Food Safety and Standards (Food Product Standards and Food Additives) Second Amendment Regulations, 2022. Table ’11 A’ of Appendix ‘C’ of the regulation will include details regarding the list of enzymes derived from genetically modified microorganisms.

Exporting, Regulations & Requirements
South and Central Asia, India

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