India: India's FSSAI Notifies Final Standards for Ayurveda Foods

  |   Attaché Report (GAIN)   |   IN2022-0054

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India: India's FSSAI Notifies Final Standards for Ayurveda Foods

On May 9, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published on its website Notification No. F. No. Stds/SP-05/A-1. Y(01) Food Safety and Standards (Ayurveda Aahara) Regulations (2022). The notification had previously been published in the Gazette of India (official gazette) on May 6, 2022. The implementation date for the regulations is May 5, 2022 (date of upload). The regulations relate to Ayurveda Aahara (meaning food), and covers food prepared in accordance with the recipes or ingredients and/or processes as per methods described in the authoritative books of Ayurveda listed under ‘Schedule A’ of the regulations.

Exporting, Regulations & Requirements
South and Central Asia, India

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