Indonesia: Retail Foods 2014
While traditional markets still account for the majority of retail food sales in Indonesia, modern retail holds a significant share and is growing. Traditional retail outlets to include wet markets and independent grocery stores are gradually being replaced by modern outlets. The burgeoning hypermarket, supermarket and minimarket sectors are opportunities for U.S. food products. U.S. apple, table grapes, processed fruit and vegetables products as well as snack food enjoy a prominent position in Indonesia's retail outlets as well as traditional markets. Further growth and changes in consumer preferences, along with improved refrigeration and storage facilities, will also create additional opportunities for U.S. exporters.
