Japan: Japan 247th Food Safety Group

  |   Attaché Report (GAIN)   |   JA2022-0029

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Japan: Japan 247th Food Safety Group

Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 11 agricultural chemicals (Afidopyropen, Cyantraniliprole, Tetraniliprole, Picoxystrobin, Flufenoxuron, Pencycuron, Cyfluthrin, Ampicillin, Phenoxymethylpenicillin, Lubabegron, and Bacitracin) for various agricultural commodities. MHLW also proposed to exempt Abscisic Acid as a substance having no potential to cause damage to human health. Furthermore, MHLW proposed to designate Calcium L-Tartrate and Potassium Ferrocyanide as food additives. Interested U.S. parties are encouraged to submit their comments to PlantDivision@usda.gov for plant products and to TFAA.FAS.AnimalDivision@usda.gov for animal products by April 11, 2022.

Exporting, Regulations & Requirements
East Asia and the Pacific, Japan

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