Malaysia: Food Service - Hotel Restaurant Institutional
Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending. Top U.S. product prospects for the local HRI industry include frozen potatoes, fresh fruit, tree nuts, seafood, wine & beer and beef. The expanding Malaysian economy and HRI sector are expected to support steady growth in demand for imported high quality food and beverage products for the next several years.