Malaysia: Food Service - Hotel Restaurant Institutional
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Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending. Top U.S. product prospects for the local HRI industry include processed vegetables, tree nuts, processed fruits, fresh vegetables, and beef. The rapid expansion of the HRI industry throughout the country is expected to support steady growth in demand for imported, high-quality food and beverage products for the next several years.