Romania: Romanian Wine Production Poised to Contract in 2014
Romanian wine production is predicted to decline by about 30 percent, as a result of diminished grape production brought on by frequent rains and moisture. Per capita consumption for 2013 reached a level of 21.7 liters/person, about 3 percent above the previous year’s level. White wines remain the most popular wines in Romania, followed by red wines and rosé wines. The value of U.S. wine exports on the Romanian market exceeds U.S. $ 120,000.
Romania: Romanian Wine Production Poised to Contract in 2014