Browse Data and Analysis

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.

On the 20th of July, President Humala of Peru signed an Executive Decree N° 006-2016-MINAM with a procedure and plan for surveillance and early detection of genetically engineered organisms...

Peru’s Ministry of Agriculture and Irrigation held events on June 14 and June 22, 2016 reviewing progress made during the administration of President Ollanta Humala (2011-16).

The 2015-16 El Niño Southern Oscillation (ENSO) weather phenomena, although weaker than originally anticipated, delayed Peru’s avocado harvest.

Demand for quinoa by health conscious consumers in the United States, Canada and Western Europe has driven the price of this Andean grain up three-fold in recent years.

For Peru the 2015-16 El Niño Southern Oscillation (ENSO) weather phenomena came in weaker than anticipated.

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...

Peru’s coffee production in marketing year (MY) 2016/17 (April/March) is forecast at 3.2 million bags (60-kilograms per bag), increasing over 5 percent compared to the previous year.

USDA’s Foreign Agricultural Service (FAS) and the Southern Pine Council (SPC) held a capacity building seminar with three U.S. southern yellow pine experts.

Sugar production in Peru is forecast at 1.5 MMT in MY 2016, an increase of 13 percent compared to the previous year.

Secretary of Agriculture Thomas Vilsack’s March 13-16 visit to Lima invigorated the $3 billion U.S.- Peru bilateral agricultural trade relationship, reopening the Peruvian market to U.S. beef.

Graphic illustrating the growth of U.S. agricultural and related product exports to Chile between 2000 - 2015.