Browse Data and Analysis

Romania and its 20 million consumers offer increasingly viable market opportunities for U.S. food and agricultural products.

On January 2, 2020, Poland’s Chief Veterinary Officer (CVO) announced that on December 31, 2019, three cases of highly pathogenic avian influenza (HPAI) were confirmed on commercial turkey farms....

The following report provides an economic and market overview, demographic trends and practical tips to U.S. exporters on how to conduct business in Bulgaria.

In 2018, Spain imported $2.3 billion in agricultural, seafood and forest products from the United States, a 40 percent increase compared to the previous year.

Bosnia and Herzegovina (BiH) imports approximately two-thirds of its overall food needs.

The Republic of Turkey has a young population of 82 million people fueling consumption.

The United States and the EU recently concluded a renegotiation of the 2009 Memorandum of Understanding for the High Quality Beef quota...

This report provides information on the laws and regulations for food, import rules for food, and contact information in the Czech Republic.

Agriculture and food production in Serbia is the most important export sector, accounting for over 10 percent of the country’s GDP and around 20 percent of all exports.

The Netherlands, as a Member State of the European Union (EU), conforms to all EU regulations and directives.

In Marketing Year (MY) 2019/20, Turkish lemon production, especially the interdonat variety, is expected to be negatively affected by unstable weather conditions last spring and fall.

Ukraine signed a Protocol for veterinary and phytosanitary requirements for exports of rapeseed meal to China.