Browse Data and Analysis

U.S. food and beverage (f&b) exports to the Philippines grew 15 percent in 2013 and reached a record $1 billion.

Young, urban consumers in emerging markets with rising disposable incomes helped propel global imports of confectionery products to $21 billion in calendar year 2013.

The U.S-Mexico ag trade relationship is broad and deep, with opportunities to further integrate our rural economies while supplying desired products to consumers in both countries year-round.

The Philippines’ rapidly expanding production of processed foods and beverages (f&b) presents robust opportunities for U.S. exporters of agricultural raw materials and high value ingredients.

South Africa's highly developed food processing sector offers U.S. exporters opportunities to supply raw materials or inputs.

Malaysia's retail sector is forecast to grow 10 percent annually, offering excellent opportunities for U.S. exports.

In FY 2013, Spain imported a record $1.88 billion of agricultural, fish and forest products from the United States, up 74 percent compared to the previous year.

As the consolidation and maturation of Spain's retail food industry continues, medium and long-term opportunities continue to arise for U.S. exporters.

Saudi Arabia's hotel, restaurant and institutional food service sector has grown rapidly in the past decade, with more than 80 percent of the sector's needs coming from imports.

Australia, the world's 12th-largest economy, is a sophisticated market that is interested in new-to-market food products.

A summary of entry certificates required by the Ukrainian government to assure food safety, product quality, veterinary and plant health.

Brazil's food retail sector continues to grow, creating an increasingly competitive environment for exporters.