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Attaché Report (GAIN)

EU-28: New EU Organic Regulation Formally Approved

The EU Council formally adopted the text of the new Regulation on organic production and labeling of organic products.
Attaché Report (GAIN)

Germany: Retail Foods

Germany is by far the biggest market for food and beverages in the European Union.
On March 15, 2018, Japan notified the World Trade Organization (WTO) that it will apply the organic Japan Agricultural Standard (JAS) to foods that contain ingredients of animal origin....
Attaché Report (GAIN)

Germany: Food Processing Ingredients 2018

The German food industry represents the third-largest processing industry in Germany.
Exhibitors at the U.S. Pavilion at BIOFACH organic trade show reported on-site sales nearly double that of the 2017 show and “serious” business contacts up by over 50 percent.
Attaché Report (GAIN)

Netherlands: The Organic Market in the Netherlands

The Netherlands has increasingly become a trading hub for organic products.
Attaché Report (GAIN)

Bulgaria: Organic Market Update

Organic agriculture in Bulgaria is developing rapidly due to generous EU subsidies, higher local purchasing power and growing consumer demand.
The organic food market in the European Union (EU) is booming.
The European Commission published a call for proposals for promoting European agricultural products within the EU and around the world, with a special focus on promoting EU geographical....
Attaché Report (GAIN)

France: Exporter Guide

France (including its overseas territories) has 67 million consumers and is the third largest economy in the European Union after Germany and the United Kingdom.
Attaché Report (GAIN)

Japan: Japanese Organic Market

The Japanese organic food market was estimated at approximately $1.4 billion as of 2009 with slow but steady growth to that point.
Attaché Report (GAIN)

Ecuador: Agricultural Biotechnology Annual

On June 1, 2017, Ecuador’s National Assembly approved the “Organic Law on Agrobiodiversity, Seeds and Promotion of Sustainable Agriculture.”