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This report provides the latest information on export certificates issued by US government agencies, to comply with Mexican import standards and regulations or to attest that the corresponding...
Consumer-oriented food and beverage products remain the most important agricultural import category from the United States.
The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies...
Latvia’s wood and wood products sector has slowly recovered from the economic recession experienced before 2010. In 2014 the total volume of timber harvested remained at the level of previous year...
This report provides a list of food, beverage and agricultural shows held in India. The Indian trade show industry holds a large number of shows dedicated to the various aspects of the food...
Singapore is the fourth largest market for U.S. agriculture, fish, and forestry products. Singapore is a leading market for high-value consumer-oriented products.
In Fiscal Year (FY) 2016, Spain imported $2 billion of agricultural, fish and forest products from the United States, up five percent compared to the previous year. As Spain continued its economic...
This report updates the Indonesian 2014 Agricultural Biotechnology Annual Report.
U.S. wood and wood product exports to South China continue strong…. ATO Guangzhou joins in retail launch of U.S. pork products, hosts agricultural trade delegations from Idaho and Michigan...
Iowa Reaches New Milestones in Japan, Organic Trade Association at Japan’s Organic Lifestyle Expo, 2016 Craft Beer Experience, U.S. Soybean Buyers Advantage Outlook Conference, U.S. Wheat Crop...
In 2015, Spain imported $1.9 billion of agricultural, fish and forest products from the United States. For the third year in a row, Spain’s economy is expected to continue to grow at a modest pace...
Farewell to Ag Minister Counselor David Miller; U.S. Dry Egg Baking Contest; Patisserie & Bakery Japan Tradeshow; U.S. Meat Promotion Guidebook Seminar; National Organic Program Equivalency Visit;