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On February 2, 2017, the European Commission launched a consultation on the future of the Common Agricultural Policy (CAP) in order to better understand where the current policy can be simplified....
Two studies conducted by Eastern European Members States (MS) have concluded that identically branded food products are being sold with lower quality in Eastern Europe than Western Europe.
This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuels Annual Report.
This report contains information about Bulgaria’s food processing industry and food ingredients market.
In 2016 milk deliveries in the European Union (EU) increased by an estimated 0.5 percent and are expected to only slightly increase in 2017.
Bulgarian farmers decreased winter grains planted areas in MY2017/18 by about three percent for wheat and by 21 percent for barley.
The EU sweetener market will take a new start after the end of the 50 year old EU sugar quota production system on October 1, 2017, and will probably face a period of increased market volatility.
This report contains information about Bulgaria’s fish and seafood market.
Bulgarian farmers are expanding the planted areas under oilseed crops in the new season MY2017/18 led by sunflower seeds.
On March 13, 2017, the European Commission presented its long awaited report examining whether mandatory nutrition labeling requirements should be extended to alcoholic beverages....
The EU28’s grain harvest is forecast to rise three percent in MY2017/18 despite little change to the planted area.
Total EU-28 oilseeds production for marketing year (MY) 2015/16 is expected to decline by about 9 percent to 32 million metric tons (MMT).