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Attaché Report (GAIN)

Poland: Food Service – Hotel Restaurant Institutional

Poland’s hotel, restaurant, and institution (HRI) markets were valued at upwards of $7.0 billion in 2018.
Attaché Report (GAIN)

Colombia: Exporter Guide

In 2018, total Colombian food and agricultural imports were valued at $6.5 billion.
Attaché Report (GAIN)

France: Exporter Guide

France imported $1.53 billion of food and agricultural products from the United States in 2018.
Attaché Report (GAIN)

Tunisia: Exporter Guide

Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.
Attaché Report (GAIN)

Hungary: Exporter Guide

Hungary is a resilient, export-driven economy with the second fastest economic growth in the EU in 2019.
Attaché Report (GAIN)

Germany: Exporter Guide

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.
Attaché Report (GAIN)

Croatia: Exporter Guide

Croatia imports a significant portion of the food it consumes.
Attaché Report (GAIN)

Greece: Exporter Guide

This report is written for U.S. companies interested in doing business in Greece.
Attaché Report (GAIN)

Austria: Exporter Guide

In Austria, consumer-oriented food and beverage products remain are the most important agricultural import category from the United States.
Attaché Report (GAIN)

Vietnam: Vietnam Renews Regulations on Food Additives

On August 30, 2019, Vietnam’s Ministry of Health (MOH) issued Circular 24/2019/TT-BYT regulating the management and use of food additives.
Attaché Report (GAIN)

New Zealand: Exporter Guide

New Zealand imported a record number US$ 535 million of food and agricultural products from the United States in 2018, representing approximately 10 percent of total food imports.
Attaché Report (GAIN)

Costa Rica: Exporter Guide

Costa Rica’s economy growth rate slowed in 2018 to 2.7 percent compared with an average rate of growth of 3.8 percent over the ten previous years.