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Turkish cotton planting and production for Marketing Year (MY) 2020/21 is projected to be about 480,000 hectares and 760,000 metric tons (MT) (3.5 million bales).
The number of cattle in Turkey is estimated to grow 1.2 percent in 2020 to 18.1 million animals due to favorable government subsidies and continuing feeder cattle imports albeit at a lower volume.
Turkey’s total production of oilseeds in Marketing Year (MY) 2020/21 is projected to decrease about five percent compared to MY 2019/20, totaling 3.04 million metric tons (MMT).
Turkey published its Biosafety Law and implementing regulations in 2010.
Turkey’s wheat imports during the first six months of marketing year (MY) 2019/20 (from June to November 2019) were almost double last year’s imports during the same period.
This report outlines specific requirements for food and agricultural products that will be imported to Turkey.
This report outlines Turkey’s regulatory system for licensing Plant Protection Products (PPP) and Maximim Residue Limits (MRL) for pesticides.
The Republic of Turkey has a young population of 82 million people fueling consumption.
In Marketing Year (MY) 2019/20, Turkish lemon production, especially the interdonat variety, is expected to be negatively affected by unstable weather conditions last spring and fall.
The Turkish cotton crop for MY 2019/20 is now estimated at 590,000 hectares and 800,000 MT (3.6 million bales).
Marketing Year 2019/20 is forecast to be a better year for fresh deciduous fruits in general with pear and table grape production increasing, while apple production remains stable.
Turkey’s sugar beet production is forecast at 20.5 MMT in MY 2019/20 and is expected to result in 2.7 MMT sugar.