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Grape production in Peru bounces back from an El Niño that damaged the crop in early 2017.
Ministry of Agriculture (MAG) has notified FAS that they will be accepting NOAA Certification for U.S. origin (grown and caught) seafood exported to El Salvador.
Chile’s fluid milk production has been stagnant in the last five years reaching nearly 2.1 billion liters in marketing year (MY) 2017.
The United States continues to be the main sourcing option for Colombian importers of corn and rice.
Post forecasts wheat exports in marketing year (MY) 2018/19 at 13.6 million tons, 600,000 tons lower than USDA. Due to tighter supplies, Post estimates barley exports for 2017/18 at 2.5 million....
Post revised all dairy tables for calendar year 2018 to reflect problems suffered by dairy producers.
Uruguay’s beef exports for 2019 are forecast at a four year low of 415,000 tons carcass weight equivalent due to reduced slaughter inventory and loss of competitiveness in global markets....
During 2017, Mexico remained the top destination for international visitors in the North America region, with Canada second and the United States in third place.
Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.
The Bahama’s strengthening tourism sector is good news for U.S. food exporters.
Brazil’s GDP reached R$6.6 trillion (US$2 trillion) in 2017. This represented not only an increase of 1 percent growth, but also a way out of the recession that hit Brazil in 2014.
n 2017, U.S. exports of consumer-oriented products to Jamaica reached a record level of US$173.9 million, representing a 38 percent market share.