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On June 14, 2018, negotiators from the Council, the European Parliament and the Commission found a political agreement on the next iteration of the Renewable Energy Directive (RED II).
MY 2017/18 EU-28 citrus production is projected to reach 11.095 MMT, 2.4 percent higher than previous estimates, meaning an overall decline of 6.3 percent compared to previous year.
In Fiscal Year (FY) 2017, Spain imported $1.7 billion worth of agricultural, fish and forest products from the United States.
Four supermarket chains hold over 70 percent market share of the UK retail grocery sector.
France’s National Assembly passed an amendment banning the use, import and marketing of any food product containing titanium dioxide (TiO2) as a food additive as a component of France’s farm....
The European Commission proposed new rules “on the transparency and sustainability of the EU risk assessment model in the food chain” for products that undergo authorizations or receive scientific....
On June 1, 2018, the European Commission published its legislative proposals for the Common Agricultural Policy (CAP) post 2020.
This report contains revised PSDs for sugar beet and sugar for MY2018/19 based on planting data.
The Free From Functional Food Expo is the only trade show in Europe focusing specifically on gluten-free, lactose-free and other food and ingredients with free from claims.
On July 1, 2018 the new EU High Quality Beef Quota year will start.
The EU Council formally adopted the text of the new Regulation on organic production and labeling of organic products.
The Serbian government adopted a new Rulebook on the “Allocation of Subsidies for Agriculture Production and Rural Development in 2018”.