Browse Data and Analysis

The outbreak of COVID-19 and the resulting nationwide lockdown has significantly impacted the Indian food service sector.

All the sections of the Report have been updated based on updated website links and contacts, as well as to comply with the updated reporting instructions.

All the sections of the report have been updated based on recent amendments to regulations, updated website links and to comply with the updated reporting instructions.

This report contains the list of all the mandatory export certificates required by the Government of Guatemala for U.S. agricultural exports.

This report has detailed updates for all sections, including a new section on trade facilitation.

This report covers an overview of the UK food service market.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

This report provides examples for the major export certificates and other documents required by the government of El Salvador for U.S. exports of food and agricultural products.

In El Salvador there is no specific food law. However, the Ministry of Health’s (MINSAL) Health Code is used to enforce food safety for all food and beverage products.

This report outlines the most important information that importers/exporters need to pay attention to when managing food and agricultural products to and from Mozambique.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

The impact of the COVID-19 health crisis on the Spanish Hotel, Restaurant and Institutional (HRI) sector has been nothing short of devastating.