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Attaché Report (GAIN)

EU-28: New EU Organic Regulations for Early 2018

In 2014, the European Commission launched negotiations with a sweeping regulatory reform agenda for the organics sector.
Graphic showing 5 key facts about U.S. cranberry exports which reached $314 million in 2016.
Attaché Report (GAIN)

Bulgaria: Agricultural Biotechnology Annual

The Government of Bulgaria (GOB) views agricultural biotechnology skeptically and Bulgarian nongovernmental organizations (NGO), green activists, the organic industry, bee keepers and small-farm....
Attaché Report (GAIN)

Portugal: Agricultural Biotechnology Annual

While it is still the second largest grower of genetically engineered (GE) corn in Europe, Portugal’s area planted to genetically engineered corn continues to decline.
Attaché Report (GAIN)

Croatia: Exporter Guide

Croatia imports a significant portion of the food it consumes.
Attaché Report (GAIN)

Poland: Agricultural Biotechnology Annual

Poland currently opposes of the use of genetic engineering (GE) in agriculture and Polish law prohibits the cultivation of GE crops.
Charts and Graphs

Agricultural Exports Finish Strong in FY 2017

U.S. farm and food exports climbed eight percent in FY 2017, reaching the third-highest level on record.
The USDA Foreign Agricultural Service Office in Turkey organized a Forest Products Buyers Mission to the United States in cooperation with the North Carolina Department of Agriculture....
Attaché Report (GAIN)

France: No More Butter for French Croissants

Consumers in search of butter in French retail markets are facing scant or bare shelves.
Increasing interest in High Quality Beef (HQB) along with a HQB quota reduction due to the implementation of the Comprehensive Economic and Trade Agreement (CETA) between Canada and the EU....
Attaché Report (GAIN)

Romania: Agricultural Biotechnology Annual

In 2017, Romania maintained a balanced view regarding agricultural biotechnology.
Attaché Report (GAIN)

Spain: Spanish Pork Captures Asian Market Share

Over the past years the Spanish pork industry has concentrated on exports and won market share from the United States.