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On March 6, 2023, China notified an updated National Food Safety Standard for Food Nutrition Fortifier Sodium Iron EDTA to the World Trade Organization (WTO) under G/SPS/N/CHN/1274. The deadline for comment submission is May 5, 2023.
On March 6, 2023, China notified a new National Food Safety Standard for the Control of Dioxins and PCBs in Foods to the World Trade Organization (WTO) under G/SPS/N/CHN/1275.
On March 6, 2023, China notified an updated National Food Safety Standard of Food Additive Vegetable Carbon to the World Trade Organization (WTO) under G/SPS/N/CHN/1271. The deadline for comment submission is May 5, 2023.
Post forecasts little change in overall feed production in MY2023/24 but corn utilization in feed rations should rise while wheat and rice utilization should decline.
On March 6, 2023, China notified the National Food Safety Standard: Formulas for Special Medical Purposes Intended for Infants (GB25596-xxxx) to the WTO SPS as G/SPS/N/CHN/1268. This Draft Standard will replace the existing National Food Safety Standard: Formulas for Special Medical Purposes Intended for Infants (GB25596-2010).
Demand for food processing ingredients such as tree nuts, dairy products, pulses, meat, and frozen and dried fruit is expected to continue to expand. Exporters are encouraged to visit China and meet with potential partners in this large and growing market for high quality U.S. products.
Marketing year (MY) 23/24 cotton imports are forecast at 1.8 million metric tons (MMT) on higher domestic demand for textile and apparel products and higher spinning demand.
On March 7, 2023, the People's Republic of China (PRC) notified revised Maximum Levels (MLs) of Nitrite to the World Trade Organization (WTO) under G/SPS/N/CHN/1276.
On January 4, 2023, the People’s Republic of China (PRC) National Health Commission (NHC), Ministry of Agriculture and Rural Affairs (MARA), and State Administration of Market Regulation (SAMR) jointly announced the publication of a new National Food Safety Standard for 112 Maximum Residue Limits (MRLs) in Foods.
On March 9, 2023, the Ministry of Agriculture and Rural Affairs (MARA) published a Decision on Amending and Repealing Some Regulations (Draft for Comments) for seed variety registration.
Modest growth in the animal protein sector is expected to raise China’s soybean imports to 97 million metric tons (MMT) in Marketing Year (MY) 23/24. The People’s Republic of China’s (PRC) removal of COVID-related restriction in December 2022 is expected to boost overall oilseed consumption.
On June 30, 2022, the National Health Commission (NHC) and the State Administration of Market Regulation (SAMR) released the National Food Safety Standard for Maximum Levels of Contaminants in Foods (GB 2762-2022), which will enter into force on June 30, 2023.