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During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.
In October 2016, Ecuador's Ministries of Agriculture and Industries announced that the National Institute for Agricultural Research INIAP will start field trials of GE corn with research purposes..
Mexican Hass avocado production is forecast to be 1.8 million metric tons (MMT) in marketing year (MY) 2016/2017. Michoacán is the world leader in avocado production and accounts for 80 percent of...
Avocados are the third most planted fruit crop in Chile. There is a strong domestic demand for Chilean avocados, as nearly 50% of its production is consumed locally.
Peru's 10 year moratorium on genetically improved crops remains in force. The Ministry of Environment tests conventional imported seed shipments upon arrival which has raised concerns from seed...
Honduras allows commercial production of genetically engineered (GE) crops. As of October 2016, planted GE corn areas increased by 13 percent to 38,700 hectares from the previous year.
Even though there is no legal impediment to use of biotechnology, and genetically engineered (GE) corn field trials have been successfully completed, El Salvador's Ministry of Environment has still...
Guatemala does not allow commercialization of genetically engineered (GE) plants. There is a “de facto moratorium” in place.
Agricultural biotechnology policy has not been a priority of Chile’s current administration. FAS/Santiago expects Chile’s agricultural biotechnology policies to remain unchanged.
Colombia continues to expand its biotechnology frontier. The adoption rate for biotech corn has surpassed that of cotton and the development of a regulatory framework is underway.
There continues to be significant discussion over the short-term effects of the government’s decision to delay the reduction of soybean export taxes and the introduction of a five percent export...
For MY 2016/17, post forecasts an 11 percent increase in Canadian apple production, following an average growing season.