Browse Data and Analysis

Mexican cotton producers have faced a shortage of available cotton seed for marketing year (MY) 2019/20 planting, resulting in an expected reduction in planting and production, which reached....

This document provides an overview of major Mexican laws and regulations that cover agricultural and food products, as well as import regulations for agricultural products into Mexico.

Mexico’s livestock industry is set to increase production into 2020 as the beef and pork sectors expand exports.

High demand for poultry meat and eggs continue to drive continued growth in Mexican domestic poultry production.

This report reiterates Mexico’s guidelines for front-of-the-pack labeling on prepackaged, processed foods, and non-alcoholic beverages.

The MY 2018/19 corn production estimate is revised upward due to higher harvested area while sorghum production is lower than previously estimated based on decreased plantings....

During CY 2018, Mexico remained the second largest consumer market in Latin America (after Brazil).

Panama’s food processing ingredients market is valued at $110 million annually with U.S. products holding 60 percent of the market share.

The U.S-Panama Trade Promotion Agreement (TPA) entered into force on October 31, 2012.

Coffee production in Mexico is expected to increase, due to continued government and private sector investments in disease resistant seeds and specialized technical assistance....

Mexico’s fluid milk production is forecast to continue its steady growth in 2019 although its dairy sector still requires imports of high quality and value-added ingredients....

Graphic showing the top markets for U.S. ag exports in 2018. Canada was the top market, followed by Mexico and the European Union.