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This report provides an overview of food-grade soybean use and market trends in Japan.
From July 25, 2021, Japan’s organic standards for livestock products will encompass turkey products. Once the regulation goes into effect, all turkey products sold as “organic” will require...
The Ministry of Agriculture, Forestry and Fisheries (MAFF) set Japan's 2021 recommended table rice production at 6.93 million metric tons (brown rice basis), a 300,000 ton reduction from 2020...
FAS Tokyo estimates stable feed demand in MY2020/21, but projects a slight shift from corn to rice, wheat, and barley in compound feed rations due to high corn prices.
On March 17, Japan Customs announced that Japan’s imports of U.S. beef surpassed the annual trigger safeguard volume established under the U.S.-Japan Trade Agreement (USJTA).
This report summarizes the major cropland support payment programs operated by the Ministry of Agriculture, Forestry, and Fisheries (MAFF).
Cattle stocks are projected to expand in 2021 as the pace of slaughter slows after a strong 2020. Slightly lower carcass weights are expected to keep beef production stable at around 475,000 metric...
On November 15, China joined 14 Asia-Pacific countries in signing the Regional Comprehensive Economic Partnership (RCEP) agreement.
On February 16, 2021, Japan’s Ministry of Health, Labour and Welfare announced revisions to Japan’s maximum residue levels for eight agricultural chemicals (Kasugamycin, Chloropicrin, Validamycin...
On February 4, 2021, Japan's Ministry of Agriculture, Forestry, and Fisheries (MAFF) opened a public comment period for a proposed amendment to the handling of crossbred progeny...
On February 1, Japan agreed to recognize Geographic Indication (GI) protections for 21 agricultural products and 7 alcoholic beverages from the European Union (EU) through the...
The United States is the second largest exporter of pet food to Japan with 16.4 percent of the market led by Thailand (33%) and followed by France (16%).