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Attaché Report (GAIN)

EU-28: FAIRS Export Certificate Report

This guide provides an overview of export health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.
The Croatian Bureau of Statistic’s (CBS), 2014 Household Budget Survey of just over 2,000 households shows trends in Croatian household expenditures for the 4.3 million inhabitants.
Attaché Report (GAIN)

Turkey: Turkish Pulses Market Overview

Pulses production and planting area in Turkey have been declining for many years, especially in the last decade.
With the removal in January 2014 of a 5 CHF duty per straw, U.S. bovine genetic exports to Switzerland have been on the rise.
Attaché Report (GAIN)

Ukraine: Grain and Feed Update

The MY 2015/16 wheat harvest reached 27.2 MMT, the largest crop since independence in 1990.
GOR Distributed Subsidies . . . Rospotrebnadzor Inspects Turkish Goods During New Year Holidays . . . Russian Veterinary Service Bans Imports from Largest Brazilian Beef Suppliers . . .
Attaché Report (GAIN)

United Kingdom: Exporter Guide

The UK has strong social and cultural ties to the United States, demonstrated by the similarities in consumer trends in the retail and foodservice markets.
The Czech Republic welcomes annually over 26 million tourists, out of which 8 million stay in hotels and bed and breakfasts.
Attaché Report (GAIN)

Turkey: Grain and Feed Update

Post revised the corn production forecast to 6.1 MMT, an increase of 100,000 MT. The Turkish Grain Board procured nearly 5.4 MMT of grain after a record production for wheat, barley and corn in...
Attaché Report (GAIN)

Russia: Grain and Feed Update

FAS/Moscow increased its forecast of Russia’s total grain crop in MY 2015/16 by 1 million metric tons (MMT) to 103 MMT.
Attaché Report (GAIN)

Turkey: Turkish Organic Market Overview

The market for organic goods in Turkey is small but growing. Most of the organic production in Turkey is intended for export, with the European Union as the largest export market.
MinFAL published the “List of Restricted Substances for Food Supplements” on January 22, 2016 on its website. Business operators must comply with this list by January 22, 2018.