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The Dutch Ministry of Agriculture, Nature and Food Quality has reported six findings of high pathogenic avian influenza (HPAI) at commercial poultry farms in the Netherlands.
In EU law, the European Commission is responsible for monitoring whether EU regulations are applied correctly and on time.
On November 13, 2020, the Government of India (GOI) published draft regulation related to both new and revised standards for fortified food products.
Saudi Arabia is home to an over-sized and resilient hotel, restaurant and institutional (HRI) industry that is a promising market for U.S. exporters.
This report serves as a road map for U.S. companies exporting to Ecuador. While Ecuador is a challenging market for U.S. food and agricultural products, it is also one of opportunities.
Report Highlights: China’s Hotel, Restaurant, and Institutional (HRI) sectors recorded $687 billion in sales revenue in 2019, a 9 percent increase from the previous year.
In October 2020, South Africa published a notice repealing the regulations relating to health messages on container labels of alcoholic beverages (No. 1143).
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) has proposed new amendments in its Food Safety and Standards (Import) Regulations, 2017.
On October 28, 2020, the Government of India’s (GOI) Ministry of Consumer Affairs, Food and Public Distribution’s Department of Legal Metrology, published an advisory to extend the timeline on...
Japanese consumers have become more health conscious, demanding food products that contain natural ingredients, minimize additives and sweeteners, and support health, dietary, and functional needs.
On November 9, 2020, the Government of India (GOI) notified to the World Trade Organization (WTO) a draft regulation for new and revised standards for raw edible oil...
On November 6, 2020, the Government of India notified its Draft Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose...