Browse Data and Analysis

Tanzania’s coffee production will increase to 1.15 million bags in the marketing year (MY) 2017/2018, from 1.05 million bags in MY 2016/2017, primarily due to the biennial bearing cycle.

Reported by Tanzania Meteorological Agency (TMA), the delayed onset and below-average rainfall in the northern bimodal and central transition areas has resulted in significant crop loss.

Tanzania planted its first genetically engineered (GE) maize research trials on October 5, 2016, in Dodoma region, a semi-arid area in the central part of the country.

FAS/Dar es Salaam forecasts that Tanzania’s coffee production will decrease to 1.15 million bags in MY 2016/2017 from 1.2 million bags in MY 2015/16 is due to the biennial bearing cycle.

Post forecasts a decrease in corn production in Tanzania in the marketing year (MY) 2016/2017 due to unfavorable weather forecast by the Tanzania Meteorology Agency (TMA)...

This report updates import requirements and regulations for food and agricultural products currently required by the Government of Tanzania.

Tanzania with its growing population, strategic location in East Africa, increasing middle class and high-growth rate presents an opportunity for U.S. agriculture and food exports.

FAS Nairobi forecasts that Tanzania’s coffee production will increase to a record 1.2 million sixty kilogram bags in the marketing year (MY) 2015/2016...

A strong economic outlook, growing middle class and surging demand for consumer-oriented foods make Sub-Saharan Africa one of the fastest-growing regions for U.S. agricultural exports.