Browse Data and Analysis

This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.

In 2018, the Government of Ethiopia (GOE) authorized cultivation of genetically engineered (GE) cotton by granting official approvals for environmental release.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

The Ethiopian Sugar Corporation (ESC) recently announced an international competitive tender to purchase 200,000 metric tons of white cane sugar.

The Government of Ethiopia (GOE) floated an international competitive tender to purchase 400,000 metric tons of milling wheat. Bids were due on January 31.

Ethiopia considers fruit crops as being high-value strategic, agricultural export commodities.

The production of sesame and soybeans is forecast to climb in MY18/19 (Oct-Sep), while Niger seed production is expected to remain unchanged.

The African Union Commission (AUC) Chairperson recently issued a report underscoring food safety’s critical importance to achieving the Malabo Declaration goals of ending hunger, reducing poverty....

In May, the Ethiopian Ministry of Environment approved Bt cotton – the country’s first biotech crop – for cultivation.

The Ethiopian Sugar Corporation (ESC) recently floated an international tender for 200,000 metric tons of sugar.

Ethiopia’s coffee production for MY18/19 (Oct-Sep) remains largely unchanged from the previous year at 7.1 million 60-kilo bags (~426,000 metric tons).

Pulses play an important role in Ethiopia’s food security and economy. Production is estimated at 2.5 million metric tons in 16/17 (Jun-Jul).