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China's formidable food processing sector remains vibrant despite the challenges posed by the COVID- 19 pandemic. However, COVID-19 import control measures hamper trade. Despite this, China can be an attractive destination for U.S. ingredients. Products with significant sales potential include cheese, tree nuts, dried and frozen fruit, and pulses.

The planting seed sector remains a priority for the People’s Republic of China (PRC). The PRC government released new measures and policies to support and improve the operating environment for the domestic seed industry throughout 2021.

On December 27, the Ministry of Agriculture and Rural Affairs (MARA) announced the issuance of new and renewed biosafety certificates for genetically engineered (GE) events.

As the largest export market for the United States, China provides a promising yet competitive market for agricultural products. As the pandemic continues to restrict travel movements, U.S. exporters are encouraged to continue engaging with key Chinese stakeholders via online meetings, matchmaking events, conferences, and trade shows.

China is a leading beer market in terms of both production and consumption. However, in recent years China’s beer market has stagnated. Although U.S. beer accounts for a very small percentage of China’s imported beers, exports to China enjoy a good reputation.

On November 16, 2021, China Animal Agricultural Association (CAAA) proposed group standards for Alfalfa Meal Quality Classification and Timothy Hay Quality Grade. The standards were published for public feedback and will take effect after revision based on feedback received.

On December 24, 2021, the Standing Committee of the National People’s Congress of the People’s Republic of China published an amended Seed Law of the People's Republic of China.

On December 24, 2021, the State Council Tariff Commission (SCTC) extended the Section 301 retaliatory tariff exclusion period for Sorbitol and other select U.S. commodities.

The General Administration of Customs of the People’s Republic of China (GACC) has stated that the requirements of Decrees 248 and 249 will go into effect on January 1, 2022.

On December 15, 2021, the State Council Tariff Commission (SCTC) announced its 2022 annual tariff adjustment plan that sets tentative import and export tariff rates for select tariff lines.

Lower overseas demand, competition in key export markets, and COVID-19 related restrictions on imported raw materials in the processing sector reduced China’s 2020 seafood import volume by 12.8 percent to 3.81 MMT.

In July 2021, FAS China staff attended the 7th Food and Beverage Innovation Forum (FBIF). This report includes information and noteworthy trends as presented and discussed at the FBIF, not FAS China’s official data or position.