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The European Livestock and Meat Trade Association (UECBV) published a report assessing the impact on the EU meat sector in the event a hard Brexit leads to application of WTO MFN tariffs....
MY 2017/18 EU-28 citrus production is projected to reach 10.8 MMT, meaning a decline of 8.5 percent when compared to the previous year.
Infographic illustrating the state of U.S. tree nut exports which topped $7.4 billion in 2016.
On December 8, 2017, the European Union and Japan announced the conclusion of the final discussions on the EU-Japan Economic Partnership Agreement (EPA).
On September 7, 2017, FAS/USEU hosted a breakfast roundtable meeting in order to discuss the latest developments on the European Commission’s rules for identifying endocrine disruptors....
The EU egg market is facing high prices, especially for egg products, which are in line with a surge in prices for breaking eggs in the United States.
The total MY2017/18 EU-28 grain crop is revised up 2 MMT to 304 MMT, due to improved outlooks for both the wheat and corn crops.
On November 9, 2017, the European Commission published an evaluation / fitness check roadmap on the “Evaluation of CAP measures applicable to the wine sector.”
On November 13, 2017, the European Commission launched its public consultation (open until February 12, 2018) and stakeholder survey (open until December 31, 2017) on the REFIT evaluation....
In 2014, the European Commission launched negotiations with a sweeping regulatory reform agenda for the organics sector.
U.S. farm and food exports climbed eight percent in FY 2017, reaching the third-highest level on record.
Increasing interest in High Quality Beef (HQB) along with a HQB quota reduction due to the implementation of the Comprehensive Economic and Trade Agreement (CETA) between Canada and the EU....