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Attaché Report (GAIN)

France: Food Processing Ingredients

The French food processing sector encompasses approximately 15,500 companies ranging from small family-owned businesses to some of the world’s largest multinationals. Widely regarded for global leadership in innovative technology, quality and marketing, French food processing companies provide employment to more than 433,000 people, generating $53 billion in export sales.
Attaché Report (GAIN)

China: Dairy and Products Semi-annual

In 2022, China's raw milk production is forecast to reach 39.65 million metric tons due to a larger herd and production efficiency gains. China’s zero-COVID policy is expected to remain unchanged for the foreseeable future. In 2022, the resurgence of COVID-19 and government restrictions, such as lockdowns, are expected to impact dairy and dairy product distribution and use.
As the world’s largest whiskey consumer and a rising consumer of wine, India provides numerous opportunities for U.S. alcoholic beverage exports. To capture greater market share and generate enthusiasm and demand for U.S. alcohol, the Foreign Agricultural Service in New Delhi conducted U.S. alcoholic beverage promotions in New Delhi and Chennai, on March 10 and April 8, 2022, respectively.
Germany, the largest economy in the European Union, is a large and promising pet food market. Imports of pet food account for more than half of the total market. While the market is mature and somewhat saturated, it is steadily growing.
On April 26, 2022, the Philippine Department of Health’s Food and Drug Administration notified the World Trade Organization of a “Draft Administrative Order Revised Rules and Regulations on the Licensing of Food Establishments and Registration of Processed Food, and Other Food Products, and for Other Purposes Repealing Administrative Order 2014-0029.” Trading partners and other stakeholders have until June 25, 2022 to submit comments.
On November 9, 2020, Colombia’s Ministry of Health, and Social Protection (MINHEALTH) issued Resolution 2013, a regulation that sets mandatory maximum sodium content limits for 59 processed food product categories. Resolution 2013 introduces a new conformity certificate requirement and reduction goals for sodium content in foods.
On June 16, 2021, Colombia’s Ministry of Health and Social Protection (MINHEALTH) issued Resolution No. 810 establishing the technical regulation for nutrition and front-of pack labeling requirements for packaged food for human consumption, which will go into effect on December 16, 2022. This report includes the original regulation and an English translation.
Attaché Report (GAIN)

Honduras: Food Processing Ingredients 2022

In 2021, Honduras was the 48th largest export market of U.S. totaling US$6.51 billion. The total value of Agricultural only U.S. exports was US$1.14 billion, including US$316.78 million in processed food.
Ranked No.1 in both the facility registration by China’s General Administration of Customs (GACC) and the feed product registration by China’s Ministry of Agriculture and Rural Affairs (MARA), the United States accounts for 20 percent of Chinese imported pet food market share and is poised to expand.
Attaché Report (GAIN)

United Kingdom: Food Processing Ingredients

Food and drink production is the UK’s largest manufacturing sector. UK consumers demand products containing a wide range of ingredients, some of which cannot be sourced entirely in the UK.
Attaché Report (GAIN)

El Salvador: Food Processing Ingredients

El Salvador’s food manufacturing sector has kept a fast pace in terms of increasing production levels. Food manufacturers took the challenging environment caused by the pandemic as an opportunity to evolve and add new items to their food lines.
Trade Yearbook

2021 Agricultural Export Yearbook

The 2021 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world.