Browse Data and Analysis

The 2020 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world. This summary lists only the United States’ primary trading partners.

This report lists the major registration requirements and export certificates required for food and agricultural exports to the People’s Republic of China.

This report presents the key regulations and standards applicable to food and agricultural imports, including changes to existing standards.

This report presents the key regulations and standards applicable to food and agricultural imports, including changes to existing standards.

This report lists the major registration requirements and export certificates required for food and agricultural exports to the People’s Republic of China.

On March 4, 2021, China notified the National Food Safety Standard for the Code of Hygienic Practice for Cooked Meat (GB 19303-xxxx) to the WTO SPS Committee as G/SPS/N/CHN/1066/Add.1.

On March 8, 2021, China’s Ministry of Agriculture and Rural Affairs (MARA) notified the U.S. Embassy in Beijing that on March 2, 2021, China detected African Swine Fever (ASF) in live hogs...

On March 4, 2021, China notified the National Food Safety Standard for the Code of Hygienic Practice for Cooked Meat (GB 19303-xxxx) to the WTO SPS Committee as G/SPS/N/CHN/1066/Add.1.

The draft Chinese soybean standard contains changes on quality requirements and adds an additional grade for soybeans.

On December 25, 2020, the Chinese Institute of Food Science and Technology (CIFST) issued the voluntary group standard Plant-Based Meat Products (T/CIFST 001-2020), which provides definitions...

China’s soybean imports are forecast to reach a record 100 million metric tons (MMT) in marketing year (MY) 21/22 and an estimated 99 MMT in MY20/21 to meet feed demand from...

On February 8, 202 China notified a draft revised National Standard for Wheat to the World Trade Organization as G/TBT/N/CHN/1538.