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On March 22, 2021, the Food Safety and Standards Authority of India (FSSAI) modified its food safety and standards related to Shea butter and Borneo tallow nut oil (or Sal nut oil).
On April 13, 2021, the Food Safety and Standards Authority of India (FSSAI) notified provisions for licensing and registration of fortified food products in its Food Safety and Compliance System (FOSCOS).
On April 9, 2021, the Food Safety and Standards Authority of India (FSSAI) published a draft guidance document – Standard Operating Procedures to Fix Maximum Residue Levels (MRLs) for Pesticides.
Pakistan’s MY 2021/22 sugar production is forecast at 6.8 million metric tons (MMT), up 14 percent from the current year’s revised estimate, due to significant increases in area and sugarcane yields.
Despite the economic slowdown caused by the COVID-19 pandemic, Post Dhaka has increased its cotton import forecast for marketing year (MY) 2021/22 to 7.6 million bales as a result of higher demand for locally spun yarn.
USDA's timely intervention and negotiations averted the potential rejection and loss of a roughly 7,500 live bird shipment from the U.S. valued at about $156,000.
On April 16, the Indian Meteorological Department (IMD) forecasted a normal 2021 Southwest Monsoon, suggesting that June to September rainfall will likely be 98 percent of the Long Period Average (LPA) of 88 cm.
On December 22, 2020, the first stage of Kazakhstan’s 2021 meat quotas were announced by the Kazakhstani Ministry of Trade and Integration.
Assuming normal rainfall and favorable weather conditions, India’s centrifugal sugar production in marketing year (MY) 2021/22 (October-September) is forecast to grow three percent to 34.7 million metric tons (MMT) (equivalent to 31.8 MMT of crystal white sugar) on a sugarcane production forecast of 389 MMT.
Planting strategy in Kazakhstan for marketing year (MY) 2021/22 is expected to be similar to the previous year
FAS New Delhi (Post) secured confirmation from the Food Safety and Standards Authority of India that prunes from plums (Prunus domestica) are a processed food product (dried fruit), and as such are not subject to the non-Genetically Modified (GM) cum GM-Free status certificate requirement.
On April 5, 2021, the Food Safety and Standards Authority of India published corrections to its final Food Safety and Standards (Foods for Infant Nutrition) Regulations (2020).