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The exporter guide provides an economic and market overview, demographic trends, and practical tips to U.S. exporters on how to conduct business in the Netherlands.
Poland’s hotel, restaurant, and institution (HRI) markets were valued at upwards of $7.0 billion in 2018.
The United States is the Philippines’ largest supplier of agricultural products with a 28 percent market share.
In 2018, total Colombian food and agricultural imports were valued at $6.5 billion.
France imported $1.53 billion of food and agricultural products from the United States in 2018.
Approximately 90 percent of U.S. agricultural exports to Tunisia are bulk grains and oilseeds.
The United States is the main market for Chilean mandarin exports, with 96 percent market share.
As global avocado demand continues to grow, Mexican producers are looking to increase yields to meet that demand, particularly in the U.S.
The Indian HRI sector continues to expand as consumers increasingly demand a greater variety of food and beverage products at hotels and restaurants.
Korea’s total citrus production for Marketing Year (MY) 2019/20 (October – September) is projected to increase six percent to 645,000 metric tons (MT) from 607,638 MT in MY 2018/19.
Australian fresh orange production in marketing year (MY) 2019/20 (April 2020-March 2021) is forecast at 500,000 metric tons, down slightly from the revised MY 2018/19 estimate.
In MY 2019/20, FAS Cairo forecasts fresh orange exports to reach 1.5MMT down from 1.7 MMT in MY 2018/19. Post attributes the decrease in exports to severe weather conditions that impacted production.