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This report lists certificates required by Thai government agencies for U.S. products exported to Thailand, including 57 processed and unprocessed food items, other prepackaged processed food....
This report updates Section 4 Food Additives Regulations, Section 6.6 Specific Import Control on Beef and Beef Products from BSE-Affected Countries, and Section 6.7 Specific Import Control on Pork....
Export prices increased 4 to10 percent due to demand for white rice from Indonesia and strong demand for parboiled rice.
FAS Bangkok organized the American Food Fun Fest and the Great American Burger Battle to raise awareness of U.S. beef, U.S. potatoes, California cheese, Washington apples, California raisins....
Export prices increased 1 percent due mainly to the strengthening Thai baht.
Rice price quotations are not available this week as offices are closed for holidays. Rice exports in 2017 reached a record 11.3 million metric tons, up approximately 14 percent from 2016.
In 2016, Thailand had total retail sales of U.S. $88.2 billion, representing approximately 22 percent of total GDP.
The Thai Food and Drug Administration drafted a new requirement that would prohibit the use of partially hydrogenated oils in foods.
Export prices declined 1 to 2 percent due to a lack of new inquiries and the weakening of the Thai baht.
Export prices remain unchanged as a result of the lack of rice trading during the year-end holiday season.
Thailand has enacted several new regulations that restrict imports of feed and feed ingredients containing certain animal proteins.
White and parboiled rice export prices declined 1 percent from the previous week while fragrant rice prices increased by 1 to 2 percent.