Browse Data and Analysis

Following significant honey bee colony losses in 2022, a number of provinces and the Government of Canada have announced funding availability to beekeepers, through the Sustainable Canadian Agricultural Program to offset costs of losses and replacements.

Canada will once again implement additional temporary import requirements for U.S. origin romaine lettuce for Fall 2023.

Chicken meat production is forecast to show moderate growth in 2024, based on a steady demand for this protein source.

Wheat area rose to its highest level since 2001, at the expense of oats, rye, mixed grains, and lentils. Export volumes of wheat grain year-to-date (August to May) are up 78 percent over the same time last year, and wheat products (in grain equivalent) are up 21 percent.

Canada is the largest overseas market for U.S. high-value, consumer-oriented products, with exports reaching nearly $19.7 billion in 2022 – representing 24 percent of the total value of U.S. consumer-oriented exports worldwide, more than doubling the value of the next largest market.

On June 20, 2023, the Government of Canada announced next steps in their sustainable approach to pesticides management. As part of the announcement, Canada will restart the process of evaluating pesticide residue limits for increases, following a pause of this activity since August 2021.

The federal government opened consultations on regulatory changes to the Food and Drug Regulations to allow the incorporation by reference of food compositional standards.

Canada intends to establish a regulatory framework for plastic packaging, covering minimum recycled content requirements, and rules for compostability, and the use of recyclability signs on packaging.

On May 3, 2023, the Canadian Food Inspection Agency (CFIA) and Agriculture, Agri-Food Canada (AAFC) published updated regulatory guidelines supporting the introduction of gene-edited seeds into the Canadian market.

The 2023 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2023 calendar year.

Health Canada published an updated guidance document to assist businesses in complying with front-of-package nutrition labeling (FOPNL) requirements. The implementation date for these requirements remains January 1, 2026.

FAS/Ottawa forecasts total production of wheat, corn, barley, and oats to increase one percent in MY 2023/24 from the previous year, assuming yields return closer to historic averages and a six percent increase in wheat production offsets production declines in other crops.