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El Salvador’s imports of agricultural products from the United States experienced an outstanding rebound of 31% during 2021, reaching a total of $828 million. A constant influx of remittances and the gradual recovery of the hotel/restaurant sector have been determining factors contributing to a higher demand for imported foods.
The Guatemalan economy relies on foreign exchange generated by remittances, international trade, and the tourism sector. Guatemala represents a growing market for U.S. companies and is a country with relative economic stability. U.S. exports of agricultural products to Guatemala in 2021 increased 28 percent from year 2020, reaching $1.6 billion.
This report provides information to U.S. exporters of agricultural and related products on how to do business in Panama. Panama is an attractive market for exporting U.S. agricultural food products. Its culturally diverse population, geographical location, and love for American food and culture support export opportunities for U.S. high value food and beverage products.
The Caribbean’s rebound from the economic downturn induced by the COVID-19 pandemic has been slow. Anxious for better times, the region is looking ahead at 2023 and hoping for improved tourist arrivals that will spark a return to more robust economic growth.
After being adversely affected by the coronavirus pandemic, Brazil’s gross domestic product (GDP) registered two years of consecutive growth, 4.6 percent in 2021 and an estimated 3 percent by the end of 2022.
As an economic sector, agriculture contributes to just over 10 percent to Canada’s overall greenhouse gas emissions. Canada’s vision for agriculture to fight climate change is based on creating opportunities to improve carbon sequestration in agricultural lands, to stimulate the adoption of clean technologies on farms, and to support farmers in adopting greener on-farm practices to reduce GHG emissions.
The volume of U.S. fresh, dried, and processed fruit exports between 2012/13 and 2021/22 dropped 29 percent to 2.9 million metric tons[1]. However, a 25-percent gain in unit value during this period softened the decrease in value to just 11 percent lower as trade dropped $700 million to $6.0 billion.
With ideal conditions for high productivity and a nearly year-round harvest, Peru's blueberry production continues to rise. FAS Lima forecasts Peruvian blueberry production for marketing year (MY) 2022 (March-April) to reach a record 280,000 metric tons (MT), with exports expected to reach 270,000 MT. In the last ten years, Peru has built a blueberry industry from 80 hectares in 2012 to about 17,500 hectares currently in production.
U.S. food and agricultural exports though the first nine months of 2022 were nearly $500 million – outpacing record highs in 2021 by 30 percent – on higher commodity prices and sustained demand for U.S. feed grains.
Post forecasts 2022/23 planted cotton area at 1.66 million hectares (ha), with production at 13.3 million bales (2.89 million metric tons, MMT), about a 13 percent increase from the 2021/22 estimated production of 11.52 million bales (2.5 MMT). Cotton area is forecast to rise because of favorable weather leading to timely first-season soybean planting and improved yields, as well as a favorable outlook for prices and profitability.
For Marketing Year (MY) 2022/23, Post forecasts fresh deciduous fruit production to rebound to 535,000 MT for apples and 700,000 MT for pears due to favorable weather conditions.
For marketing year (MY) 2022/23, Post forecasts fresh lemon production to decrease to 1.77 million metric tons (MMT) due to unfavorable weather conditions. Fresh orange production is projected to decrease to 800,000 metric tons (MT), and fresh tangerine production is expected to decrease to 380,000 MT due to heavy hailstorms in July 2022 in northeastern Argentina, which caused fruit loss and may have damaged trees.