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In June 2017, the National Center for Food Safety Risk Assessment (CFSA) released the Notice on the Technical Review of Relevant Standards for Imported Foods without Applicable National Food Safety...
On February 20, 2020, China’s Ministry of Agriculture and Rural Affairs (MARA) issued the 2020 Plan for Fall Armyworm (FAW) Prevention in the lead up to spring planting.
On May 23, 2017, China's former State Food and Drug Administration (SFDA) published material requirements for applications of recipe registration of infant and young children formula milk powder...
This year China’s hog and sow herds will begin to recover from the impacts of African Swine Fever, pushing up protein meal feed use, soybean crush volume, and total oilseed demand...
On March 11, 2020, China's State Council Tariff Commission (SCCTC) published another guidance document related to the new tariff exclusion process that opened on March 2, 2020.
On March 2, 2020, China's State Council Tariff Commission (SCCTC) opened a new tariff exclusion process for Chinese companies impacted by the retaliatory Section 301 tariffs levied by China.
China’s overall feed demand and consumption are down though not as a dramatically as expected with the reduction in the swine herd due to African Swine Fever.
This report lists the major registration requirements and export certificates required for food and agricultural exports to the People’s Republic of China.
China implemented or proposed several significant food and agricultural import regulations and standards in 2019.
In 2019, there have been no revisions or amendments to China’s regulatory approval process for agriculture biotechnology.
On February 21, 2020, the State Council Customs Tariff Commission (SCCTC) announced two tariff exclusion lists for certain U.S. products subject to Section 301 retaliatory duties.
On February 18, 2020, China announced a new round of tariff exclusions for U.S. agricultural commodities impacted by the retaliatory Section 301-tariffs levied by China.