Browse Data and Analysis

Kenya’s progress in agricultural biotechnology has suffered a setback after the National Assembly’s Agriculture committee recommended that a new food safety law...

FAS/Nairobi forecasts Kenya's coffee production to increase to 700 thousand bags in the marketing year (MY) 2016/2017 after a decrease in 2015/2016 that is attributed to the El Nino weather conditions

FAS/Nairobi forecasts a decrease in Kenya’s sugar production in the marketing year (MY) 2016/2017 as cane farmers move to produce other products such as dairy and horticulture.

FAS/Nairobi forecasts a marginal increase in corn production in Kenya in the Marketing Year (MY) 2016/2017 because of Government of Kenya (GOK) and county governments’ support to farmers.

This report compliments the FAIRS Country Report, and updates on certificates that are required by the Government of Kenya (GOK) to export food and agricultural products into Kenya.

This report updates technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK).

Sub-Saharan Africa’s voracious appetite for imported agricultural goods is a direct result of the region’s robust growth in gross domestic product (GDP) and population.

Bt corn and Bt cotton will likely be the first ever genetically modified crops to be cultivated in Kenya if the National Biosafety Authority (NBA) approves applications submitted...

FAS/Nairobi forecasts Kenya's coffee production to remain at 900 thousand sixty-kilogram bags in the marketing year (MY) 2015/2016.

FAS/Nairobi forecasts an increase in sugar consumption and no change in production in the marketing year (MY) 2015/2016.

FAS/Nairobi forecasts increased production of corn, wheat and rice in Kenya in the marketing year (MY) 2015/2016.

This report updates on the certificates required to export food and agricultural products into Kenya and complements the FAIRS Country Report.