Browse Data and Analysis

In 2020, Taiwan was the eighth largest export market for U.S. food and agricultural products, valued at just over $3.3 billion. Imported food and agricultural products must comply with a range of laws designed to protect human health and prevent the introduction of animal and plant pests or diseases.

This report lists major export certificates required by the Taiwan government to export food and agricultural products to Taiwan. For more information on import requirements, see the Taiwan Food and Agricultural Import Regulations and Standards Report.

As the United States' eighth-largest export market for food and agricultural products, Taiwan imported $3.32 billion of food and agricultural products from the United States in 2020. Taiwan relies on imports of various food products that are not locally produced or not produced in sufficient volumes, which makes it a land full of opportunities for U.S. food and agricultural suppliers.

Since the previous report, Taiwan has granted new approvals for imports of genetically engineered (GE) products for processing, food, and feed use.

Taiwan Food and Drug Administration (TFDA) announced its 2022 enhanced border inspection list for agricultural products.

On December 1, 2021, Taiwan completed the last tender for approximately 12,000 MT of U.S. long grain brown rice, thus concluding tenders for 2021 country specific quota (CSQ) for U.S. rice.

This report contains an overview and summary, with links to relevant resources, of Taiwan’s climate change legislation, action plans, guidelines, renewable energy goals, biofuels policy, and adaptation strategy. Taiwan enacted the Greenhouse Gas...

On November 30, Taiwan announced that it will immediately lower tariffs on imported wheat and beef as a countermeasure against rising consumer prices, effective until March 31, 2022. The tariff on beef will be lowered from NTD 10/kg (USD 0.36/kg) to...

FY2021 agricultural exports reach record levels.

MY 2020/2021 estimates show Taiwan’s apple consumption contracting to 130,378 MT on reduced supply of imports. For MY 2021/2022, apple imports are forecast to decline another 9,000 MT to 120,000 MT.

As elsewhere, the Taiwan food service sector suffered a major setback with the COVID-19 pandemic. Despite recording no domestic cases until March 2021, Taiwan food sectors were impacted by a lack of tourists as strict border controls limited travel.

Taiwan’s MY 2021 fluid milk consumption is expected to decrease to 521,000 MT due to import delays resulting from the Covid-19 pandemic.