Browse Data and Analysis
Filter
Search Data and Analysis
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) postponed the compliance date for maximum limits of trans fatty acid levels until February 27, 2017.
On August 9, 2016, the Government of India’s (GOIs) Food Safety and Standards Authority of India (FSSAI) issued new guidelines to modify its earlier guidelines dated March 23, 2012, on the labeling...
On July 26, 2016, the Government of India (GOI) notified requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic Avian Influenza...
India notified its new standards on ‘cereal and cereal products’ to the World Trade Organization (WTO) and invited comments.
On July 25, 2016, the Government of India’s (GOIs) Food Safety and Standards Authority of India (FSSAI) published notifications to amend the Food Products Standards and Packaging and Labeling...
A strong monsoon continues to improve soil and crop conditions across India.
The United States exported 836 million gallons of non-beverage ethanol in 2015, nearly all of which was used for fuel.
Post’s production estimate for MY 2015/16 is lowered to 27.5 million 480 lb. bales.
The Government of India’s (GOI) Central Board of Excise and Customs (CBEC) has launched its Single Window Interface for Facilitating Trade (SWIFT) system.
Pork production in India is estimated at 464 thousand metric tons in FY 2014-15 (April-March), which contributes approximately eight percent of the country’s animal protein sources.
On July 12, 2016, India notified a draft regulation related to Microbiological Standards of Fruits and Vegetables and their Products to the World Trade Organization (WTO).
On July 8, 2016, the Department of Animal Husbandry, Dairying and Fisheries notified requirements for poultry and poultry product imports from countries reporting an outbreak of Highly Pathogenic...