Browse Data and Analysis

Ecuador’s wheat production in marketing year (MY) 2015/16 (July-June) is forecast to reach 5,000 metric tons (MT), down about 1,000 MT from the MY 2014/15 estimate.

The Andean Community of Nation's (CAN) issued Resolution 1762 on February 8, 2015, establishing that Ecuador is not authorized to impose import safeguards for goods originating from Peru and Colombia.

Ecuador’s cocoa bean production is estimated to reach 255,000 metric tons (MT) in calendar year (CY) 2015 (up over six percent compared to 2014) and forecast to reach 300,000 MT in 2016.

On February 7, 2015, Ecuador’s President Rafael Correa announced during his weekly televised address that his government will provide export incentives to Ecuadorian agricultural product exporters.

This report identifies Ecuador’s import requirements for (foreign) export certificates.

Ecuador’s Foreign Trade Committee’s COMEX Resolution 019 (September 10, 2014) stipulates that processed food product imports receive prior Ministry of Agriculture authorization.

On December 11, Ecuador’s AGROCALIDAD confirmed acceptance of USDA Quito’s proposal to implement a 30-day quarantine period for blue tongue disease.

Ecuador’s food processing industry is a key player within the country’s manufacturing sector, accounting for about 45 percent of the manufacturing sector’s contribution to the country’s GDP.

This report outlines Ecuador’s requirements for food and agricultural product imports.

Ecuador’s Foreign Trade Committee (COMEX) resolved on November 26, 2014, to extend the current tariff and duty exemption for soybean meal imports from all origins (including the United States).

Despite slower growth forecast for 2015 and measures to restrict imports, Ecuador offers U.S. food and agricultural product exporters a number of trade possibilities.

Ecuador maintains anti-biotechnology laws and regulations.