Browse Data and Analysis

In 2018, the Bulgarian dairy industry continued to stabilize. Despite a decline in the dairy inventory and a 7 percent decrease in cow milk production, milk collection increased....

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.

Following big yields and a record corn crop of 3.5 million metric tons (MMT) in 2018, Bulgarian farmers are expanding area planted in MY2019/20 to take advantage of favorable spring weather....

Post forecasts Bulgaria’s rapeseed area and yield in marketing year (MY) 2019/20 will be lower due to drought conditions during the 2018 fall planting season, followed by insufficient 2018/19....

According to the Global Trade Atlas (GTA), in 2018 Bulgaria imported U.S. food and agricultural products valued at $31 million.

During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.

The food processing industry in Bulgaria accounts for about 20 percent of the country’s industrial output.

EU sugar production in MY 2019/20 is forecast at 19.4 million MT, up from 18.2 million MT in MY 2018/19 in which an enduring summer drought took a significant toll on beet growth....

Bulgarian fish importers seek to expand local availability, especially mid- and high-value fish products.

Following its 2007 accession to the European Union (EU), Bulgaria has achieved consistent economic stability and growth, and has established itself as an eastern gateway....

Bulgaria acceded to the European Union (EU) in 2007 and follows all EU food safety, quality and standards directives and regulations.