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This report lists and describes certificates and other documentation required by the Government of Israel for U.S. exporters exporting food and agricultural products to Israel.
This report outlines specific requirements for importing food and agricultural products into Turkiye and should be read in conjunction with the 2024 FAIRS Export Certificate report.
This report identifies Ecuador’s import requirements for foreign export certificates, highlighting current procedures and identifying the relevant local agencies with oversight over these issues.
No new bilateral certificates were negotiated from the second half of 2023 through the first half of 2024. The Export Certificate Matrix includes only bilaterally negotiated certificates.
On July 11, 2024, China notified a new National Food Safety Standard Code of Practice for the Prevention and Reduction of Lead Contamination in Foods to the World Trade Organization (WTO) under G/SPS/N/CHN/1312.
On July 11, 2024, China notified the draft National Food Safety Standard for the Food Additive Acorn Shell Brown to the World Trade Organization (WTO) under G/SPS/N/CHN/1309.
This report is an annual update on the food import standards and enforcement mechanisms in Egypt. It includes updates on importer registration procedures, halal certification requirements, and shelf-life validity periods, among other standards and regulations.
The Government of Israel is in the process of a legislation reform across multiple ministries, including reforms related to food. If the reforms are passed in the Israeli parliament, the reform will continue to adopt numerous European Union food standards with some exclusions.
The FAIRS Annual Country Report contains baseline information for Bangladesh as it relates to agricultural and food products. In addition to an overview of the Government of Bangladesh’s regulatory infrastructure on production and import control policies this report includes FAS/Dhaka’s assessment of laws and requirements for food and agricultural imports.
On July 11, 2024, China notified draft National Food Safety Standard for Cakes and Bread to the World Trade Organization (WTO) under G/SPS/N/CHN/1304.
On July 11, 2024, China notified draft National Food Safety Standard Code of Practice for Reduction of 3-Monochloropropane-1, 2-Diol Esters (3-MCPDEs) and Glycidyl Esters (GEs) in Refined Oils and Food Products made with Refined Oils to the World Trade Organization (WTO) under G/SPS/N/CHN/1310.
On July 23, 2024, the State Council Tariff Commission (SCTC) announced the extension of Section 301 retaliatory tariff exclusions on 12 agricultural tariff lines, notably certain logs/lumber, whey for feed use, fishmeal for feed use, and alfalfa through February 28, 2025.