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Canadian wood pellet production is forecast for continued growth in 2021 as plant capacity utilization improves.
In light of pandemic-related macroeconomic shocks during 2020, 2021 is showing slow, but steady growth for dairy product production and consumption in Mexico.
With the MY 2020/2021 harvest season almost complete, Post lowers its soybean production estimate 500,000 tons, to 44.5 million metric tons (MMT), 2.5 MMT below USDA Official.
Health Canada launched public consultations on a proposed regulatory framework for supplemented foods, closing on August 25, 2021.
On June 11, 2021, the Brazilian Ministry of Agriculture, Livestock and Food Supply (MAPA) issued a notice soliciting public comments on the “Plant-Based Regulatory Discussion.”
On December 30, 2020, the Brazilian National Biodiesel Production Program (CNPE) issued Resolution #14 with guidelines to implement a new market environment for biodiesel trade, which should replace the current biodiesel public auctions.
The Salvadoran retail sector has remained strong and stable amidst the pandemic of COVID-19.
The COVID-19 pandemic affected the retail industry in Guatemala. Although supermarkets remained open during the crisis, the sanitary measures dictated by the government greatly impacted supermarket sales. Walmart Mexico and Central America is the...
Colombia’s retail sector continues to reinvent itself through a difficult economic period caused by the COVID-19 pandemic.
For 2021/22, Post forecasts soybean planted area at 40.3 million hectares (ha), and production at 143.5 million metric tons (MMT), based on a yield of 3.56 mt per ha. Post revised up 2020/21 planted area estimate by 300,000 ha to 38.8 million ha, and...
Caribbean imports of consumer-oriented products shrunk from $2.3 billion in 2019 to $2.1 billion in 2020 as a result of the COVID-19 pandemic, yet Caribbean retail grocery sales grew by an estimated 6 percent during the same period.
On June 9, 2021, the Federal Gazette (DOU) published Resolution RDC/Anvisa #541/2021, which modifies Resolution RDC/Anvisa #332/2019 that defines requirements for the usage of industrial trans-fat in foods.