Senegal: FAIRS Country Report
This report is an annual update of Senegal’s food and feed regulations and governmental enforcement mechanisms and bodies. It includes references to the Codex Alimentarius system, as well as, guidance on import procedures and documentation. In 2013, Senegal revised its food standards and issued new standards mainly related to the methods for conducting pysicochemical tests and fatty content. The standards are available upon request to the Association Senegalaise de Normalisation (ASN).